Sweet Potato fritters


1lbs sweet potatoes (roughly 3 med) peeled and grated

2 eggs (beat)

1tsp onion powder

2tbsp whole wheat flour

himalayan salt

Black pepper

2% plain greek yogurt (optional for topping)

olive oil spray

Combine and mix all ingredients. use 1/3 measuring cup and measure out and smash onto a greased backing sheet. You will get 8 total. Back at 350 for 15 min. Flip and cook for an additional 15 min. serve topped with greek yogurt. For the portion fix 1 equals to 1 yellow container.

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