Stuffed top round steak

This is a clean recipe!! And I created it on the 3 day refresh. Lol can you see the ways I torture myself while cleansing. It was pretty much a crowd pleaser in the house!!

Ingredients needed
1 egg
1/2 cup cottage cheese
1/2 cup mozzarella
1/4 cup whole wheat bread crumbs
1 tbsp minced garlic
1 tsp minced onion
Dash paprika, basil, ground red pepper

Mix all of there together!!

1.5 lbs of thin top round steak
1 cup spinach
1 cup vegetable stock
2 cup beef stock
1 tbsp whole wheat flour to thicken

To season sea salt, pepper, and garlic powder.

Lay out the round steak and top with your stuffing mixture then place spinach on top.

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Then you are going to roll them up! And place in a 9×13 baking dish.

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Season. With salt pepper and garlic.

Add vegetable stock, mix flour into the beef stock. Then add to the pan.

Bake at 350 for an hr and half and slice.
Serve with a veggie and whole wheat noodles

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