What you need…
1-2 cups of left over mashed potatoes
1/4 cup oat flour. (This is just oats ground to a powder)
Himalayan salt (or any sea salt)
Cheese (optional) (I used it!! About 1/4 cup shredded)
Mix all together. In a skillet add 1tbsp olive oil and let it warm then scoop 1/3 cup helpings of pancake mixture in. Cook 1st side till browned. Flip and brown.
Serve with a little plain Greek yogurt!